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Posted on: April 20, 2018

Make-Ahead-Meals Class

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Learn how to plan ahead and make easy, healthy meals that fit into your busy schedule.  Prepare 5 main dishes to take home and freeze.  All participants receive a recipe booklet and kitchen item.   The classes will be on Thursday, May 10, 2018 or Thursday, May 24, 2018 (pick the one that works best for you) from 5:30 pm to 8:00 pm at the Agricultural Resource and Learning Center.  There is a $50.00 registration fee that includes all food and supplies.


Register soon as classes fill up quickly.  The registration fee is due 1 week before classes begin.  For more information contact Karla Case, RD, LDat (307) 235-9400.

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